Delightful french toast sticks served with syrup and fruity compote.

Tossed in Parmesan and herbs with house-made garlic aioli.

Toasted sourdough crostinis topped with smashed avocado, crumbled feta, cherry tomatoes, and fresh herbs.

Crispy and savory grilled cheese with tangy tomato basil dip.

Fresh watermelon and creamy feta with a balsamic glaze.

Delicious crepe with strawberries, Nutella, hazelnuts, and whipped cream.

A warm crepe filled with cheesecake cream and fresh berries, graham crumble, and powdered sugar.

A delicate golden crepe filled with lightly whipped lemon ricotta, and topped with fresh blueberries.

A warm crepe filled with ham and Gruyère, topped croque madame-style with béchamel, a sunny-side-up egg, and herbs.

A savory crepe featuring turkey, fresh mozzarella, tomato, and basil pesto, finished with a light balsamic drizzle.

Soft scrambled eggs, breakfast sausage, breakfast potatoes, and cheese, folded into a warm crepe with chipotle mayo on top.

Poached eggs, ham, English muffin, hollandaise, and breakfast potatoes.

Crispy hashbrowns topped with tender birria, poached eggs, chipotle hollandaise, cheddar, pickled red onion, and herbs.

Soft scrambled eggs, bacon, cheddar, and hot honey aioli on a warm sesame bun. Served with breakfast potatoes.

A griddled blueberry bagel layered with ham, Gruyère, and arugula, finished with powdered sugar and berry jam. Served with a side of fries.

Toasted sourdough bread with whipped feta, a poached egg, lemon-dressed arugula, pickled red onion, olive oil, and beet hummus.

Breakfast potato hash with breakfast sausage, wilted spinach, scrambled eggs, creamy jalapeño, and herbs.

Pancakes layered with whipped cream and fresh berries, finished with powdered sugar.

Pancakes layered with strawberries, kataifi pistachio cream, topped with chocolate sauce, whipped cream, and crushed pistachio.

Thick-cut brioche French toast with crème anglaise, brûléed sugar, fresh berries, and whipped cream.

Croissant filled with mascarpone cream, topped with fresh berries and powdered sugar.

Two warm Liege waffles topped with crispy fried chicken, syrup drizzle, and pickles. Served with a side of berries.

Savory chilaquiles topped with tender birria, two eggs, avocado, pico, and crema.

Two over-easy eggs served over sourdough with bacon, sausage, breakfast potatoes, and lemon herb sauce on the side. Add a pancake for $5.99.

Pretzel bun, fried chicken, hot honey drizzle, pickles, and hollandaise sauce. Served with fries.

Two seared beef patties with American cheese, burger sauce, lettuce, and pickles on a sesame bun. Served with fries.

Turkey, mozzarella, basil pesto, tomato, and spinach pressed in warm focaccia bread. Served with fries.

Turkey, mozzarella, basil pesto, tomato, and spinach pressed in warm focaccia bread. Served with fries.

Parm-crusted wrap with chicken, bacon, lettuce, tomato, pickled red onion, feta, creamy jalapeño, and ranch. Served with fries.

Pearl couscous, charred chicken, romaine, cucumber, corn, feta, hummus, peppers, garlic yogurt sauce, and crispy chickpeas.

Crispy breaded chicken cutlet with white wine caper sauce, dill-dressed potatoes, and lemon.

Tender birria, cucumber, tomato, lettuce, garlic yogurt sauce, and pickled red onion wrapped in warm pita. Served with fries.

Layered with milk and soft vanilla cloud foam. Smooth, creamy, and lightly sweet.

Sweet strawberry and vanilla layered with silky sweet cream and finished with dried strawberries.

Rich banana and white chocolate with velvety sweet cream and dried banana garnish.

Creamy coconut and vanilla topped with blue butterfly pea sweet cream and toasted coconut.

A decadent tiramisu-inspired blend topped with sweet cream, cocoa, and a lady finger cookie.

Sweet and salty salted caramel balanced with silky sweet cream and a crisp stroop waffle.

Toasted marshmallow and chocolate finished with a graham cracker for a nostalgic s’mores-inspired finish.

Sweet and salty salted caramel balanced with silky sweet cream and a crisp stroop waffle.

A dessert-in-a-cup moment, silky, cozy, and lightly sweet with that classic tiramisu warmth.

That “first bite of a Ferrero” feeling, but in a cup. Smooth hazelnut, indulgent chocolate, and a velvety finish that feels like a treat.

Soft, floral, dreamy. A calming lavender cloud with a subtle sweetness and a beautiful color shift that feels as good as it tastes.

Lively raspberry and creamy white chocolate mingle with coconut notes, topped with fresh berries for a picture-perfect sip.

Sun-drenched vanilla and brown-sugar warmth swirl through bold espresso, brightened by a twist of fresh orange zest, pure sunshine in every sip.

A blend of sweet strawberry and fresh matcha that tastes magical. A pink-and-green duo that complement each other perfectly.

Tropical, tangy, and ready to party.

A decedant piece of brioche French toast.